حبوب إسبريسو ماروماس بلاتينيا الكاملة 2.2 رطل

The separate roasting of each cultivar really brings out a clean, bright acidity that cuts through milk beautifully. Pulled my first shot this morning and got a thick, velvety crema that held together perfectly.

The 100% Arabica blend gives this espresso a smooth, balanced acidity that cuts perfectly through milk. The separate roasting of each cultivar is a detail I can actually taste in the cup.

The cold-blend process really comes through in the cup—each sip has this layered, almost silky depth that I haven't gotten from other single-origin bags. The noble acidity keeps it bright without turning sharp, and the 100% Arabica mix pulls a beautifully thick espresso shot every morning.